{"id":12260,"date":"2024-06-26T08:11:42","date_gmt":"2024-06-26T08:11:42","guid":{"rendered":"https:\/\/vrfp.es\/simuladores\/manipulacion-de-alimentos\/"},"modified":"2025-06-25T07:48:54","modified_gmt":"2025-06-25T07:48:54","slug":"food-handling","status":"publish","type":"simuladores","link":"https:\/\/vrfp.es\/en\/simulators\/food-handling\/","title":{"rendered":"Food Handling"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">DESCRIPTION<\/h3>\n\n\n\n<p>The simulator is designed to teach the processes of handling and preserving meat products and large fish, and the safe use of the machinery associated with these activities.<\/p>\n\n\n\n<div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\">OBJECTIVE<\/h3>\n\n\n\n<p>To teach the techniques, processes and safety protocols to bear in mind when handling meat and fish in an environment that is difficult to transfer to a classroom.<\/p>\n\n\n\n<div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\" style=\"text-transform:none\">ACTIVITIES<\/h3>\n\n\n\n<div style=\"height:1px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>PPE equipment.<\/strong><\/li>\n<\/ul>\n\n\n\n<div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Cutting up large fish:<\/strong> Allows students to apply precise techniques to obtain correct cuts and optimize the use of each piece.<\/li>\n<\/ul>\n\n\n\n<div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Identification of the parts of a tuna<\/strong>, knowing its characteristics and culinary uses.<\/li>\n<\/ul>\n\n\n\n<div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Cutting up a beef carcass in a slaughterhouse: <\/strong>Allows students to practice cutting up a beef carcass, locating and making each cut in the proper way.<\/li>\n<\/ul>\n\n\n\n<div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Identification of the parts of a beef,<\/strong> with the aim of recognizing and differentiating the main pieces of beef, understanding their gastronomic application.<\/li>\n<\/ul>\n\n\n\n<div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Safe use and handling of knives<\/strong>, executing cutting techniques and performing tool maintenance.<\/li>\n<\/ul>\n\n\n\n<div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Maturing room: <\/strong>Allows for the establishment and supervision of optimal temperature and humidity conditions for maturing meats.<\/li>\n<\/ul>\n\n\n\n<div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Assembly, disassembly and cleaning of a meat grinder<\/strong> guaranteeing its correct operation and safety and identifying possible failures that could cause a work-related accident.<\/li>\n<\/ul>\n","protected":false},"featured_media":9825,"template":"","familias-profesionales":[],"class_list":["post-12260","simuladores","type-simuladores","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/vrfp.es\/en\/wp-json\/wp\/v2\/simuladores\/12260","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vrfp.es\/en\/wp-json\/wp\/v2\/simuladores"}],"about":[{"href":"https:\/\/vrfp.es\/en\/wp-json\/wp\/v2\/types\/simuladores"}],"version-history":[{"count":6,"href":"https:\/\/vrfp.es\/en\/wp-json\/wp\/v2\/simuladores\/12260\/revisions"}],"predecessor-version":[{"id":15884,"href":"https:\/\/vrfp.es\/en\/wp-json\/wp\/v2\/simuladores\/12260\/revisions\/15884"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vrfp.es\/en\/wp-json\/wp\/v2\/media\/9825"}],"wp:attachment":[{"href":"https:\/\/vrfp.es\/en\/wp-json\/wp\/v2\/media?parent=12260"}],"wp:term":[{"taxonomy":"familias-profesionales","embeddable":true,"href":"https:\/\/vrfp.es\/en\/wp-json\/wp\/v2\/familias-profesionales?post=12260"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}